Logo of Bolita

Bolita Salsa Club

I started Bolita on one idea: fresh masa and Mexican heirloom maíz should be for everyone. The Salsa Club brings our small-batch salsa to your kitchen table.
Every box has our crowd-favorite Salsa Serrano, plus a seasonal salsa.
We want to bring you inventive salsas, made with unusual chiles and different cooking methods. But these can only happen when we know there's a steady community waiting for them. That's what the Club is for.
I hope you'll explore with us!
Emmanuel Galvan
Owner, Café Bolita & Bolita Masa

We are pickup-only for now. Join our delivery waitlist? Sign up
Chef Emmanuel Galvan in the Bolita kitchen

How it Works

Step 1: Choose a size

Each jar is 8 oz. You'll receive information on ingredients, shelf life, and how we recommend enjoying each salsa.
Classic tier

Classic

One Salsa Serrano (our best-seller) and
one seasonal salsa for members only.
$24
Double tier

Double

Two Salsa Serrano (our best-seller) and
one seasonal salsa for members only.
$34

Step 2: Choose frequency

Calendar showing subscription frequency options
Subscribe every 2 or 4 weeks, or buy one time with no commitment.
You can skip a week or cancel at any time.
The cutoff to place your order is Monday at noon.

Step 3: Pick up at Bolita

Pickup at Bolita
Pickup days are Thursdays 9 am–4 pm or Fridays 9 am–7 pm.
We are pickup only for now. Sign up for our Bay Area delivery waitlist.
Jars of salsa sold at Bolita
Masa being made at Bolita

Frequently Asked Questions

Can you tell me more about the best-selling Salsa Serrano?

Our go-to salsa verde. This is included in every subscription!
Bright, creamy, with just the right amount of spice. We fry serrano, jalapeños, onion, garlic, and tomatillo until tender, then everything gets emulsified into a beautiful, creamy salsa. Lots of cilantro for a bright pop!
Heat level: Mild-Medium
Shelf life: 3 weeks. Keep refrigerated.
Ingredients: Tomatillo, onion, chile serrano, chile jalapeño, scallion, garlic, cilantro, grapeseed oil, rice wine vinegar, Mexican sea salt

What about the seasonal salsas?

Each seasonal salsa is different. We'll include information on storage and shelf life when you receive each jar.

What if I miss my pickup day?

If you miss pickup, you can come by Café Bolita during business hours on Saturday or Sunday as well. We can get busy during the weekends so there may be a bit of a wait on those days. Since salsa is perishable, we recommend picking it up the week that it is available.

What if I need to skip a week or cancel?

No problem! Log in to your Member Portal to skip or cancel. Please do so before noon on Monday to opt out of that week's pickup.

How do I change my add-ons?

The add-ons you choose when you sign up will keep renewing. You can visit your Member Portal to change your selections. Make sure to update before the order cutoff at noon on Monday.

What if I have additional questions?

You can contact us at hola@bolitamasa.com.
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